One of the highlights of every wedding? The cake! Guests might forget your first dance song or the color of your table runners, but your friends and family will always remember what your wedding cake tasted like — and looked like.
Wedding cakes with flowers are one of the most popular big day desserts, and for good reason!
Pretty blooms add vibrancy to an otherwise simple cake at a relatively low expense. It allows the bride and groom to skip pricier decorative techniques — like fondant or hand-cut details — in favor of floral adornments. One of the most popular ways to include flowers on a big-day dessert? The topper! Many couples are forgoing traditional cake toppers in favor of fresh blooms.